Keto recipe
Baked Brie with sun-Dried Tomatoes
Baked Brie with Sun-dried Tomatoes is a delicious and sophisticated dish that combines creamy cheese with the sweet and smoky flavor of sun-dried tomatoes. Serve this dish with some crusty bread and a fresh salad for a complete and satisfying meal.
- 5 min
- 2 servings
- 1.1 g net carbs per serving
Per serving224 kcal
Net carbs1.1 g
Protein14 g
Fat18 g
Macros split: 2% net carbs · 24% protein · 74% fat
What you’ll need
Ingredients
For 2 servings
- Brie Cheese1 package (4.5oz; 128g)
- Parsley0.25 tbsp
- Pine Nuts (Pignolias)1 serving(1.8g)
- Sun-Dried Tomatoes1 tbsp(3g)
Step by step
Method
Preheat the oven to 450°F (230°С).
Place cheese in a pie plate.
In a small bowl mix sun-dried tomatoes with parsley and spread this mixture evenly on the cheese.
Sprinkle with pine nuts and bake for 10 min.
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